Full-bodied and velvety, with a firm tannic structure that carries deep flavors of black fruit, savory herbs, and a touch of earth.

Aromas of blackberry, plum and black cherry. Flavors of dark fruit dominate, while hints of vanilla and oak add a subtle sweetness.

Flavors of luscious dark fruit complemented by a subtle touch of oak that imparts a delightful hint of vanilla. Full-bodied and opulent.

Full-bodied silkiness and structured tannins, with rich black fruit and spice flavors, culminating in a smooth, satisfying finish.

Enticing nose of crushed wild blackberries, dark red fruits, cassis, and chocolate, underscored with a hint of vanilla.

Fruit takes center stage on the palate, with intense flavors of plum, raisins and cloves leading to chocolate and toffee on the rich, lengthy finish.

From the oldest vineyard block at our Olive Hill Estate. Ripe blackberry, plum and black cherry are layered with espresso, tobacco and leather.

Ripe flavors of blackberry and cassis, complemented by hints of vanilla and oak spice, with firm, well-integrated tannins.